Economic Empowerment Gradinari
The project aims to improve the living conditions of Roma and other disadvantaged groups from Gradinari by increasing the added value of their agricultural products and extending the market for those products.
Wirtschaftswachstum fördern und Arbeitsbedingungen verbessern
- 1 functional social enterprises (agriculture cooperative) in Gradinari was created
- 8,4 of tons of pickled vegetables sold during the project and 14 tons of vegetables refrigerated from the local harvest.
- Ausländischer Privatsektor Norden
Over 1500 inhabitants from Gradinari (most of them Roma ethnics)
The project will include an awareness raising campaign on the economic benefits of free association of small farmers; two social enterprises will be setup with at least 70 Roma associates/employees. They will be trained in social business management or qualified for specific jobs they will perform. Facilitation of contracts with big retailers will be undertaken and the CSR departments of such companies will be included in a campaign for more favorable conditions for the small farmers.
2 refrigeration units of minimum 100 m3 each will be installed in a building provided by the local municipality. During the peak season at least 150 tons of vegetables (minimum 300 tones totally in 2 years of project) will be refrigerated in order to avoid the losses caused by oversupply. Also, a technological line for pickling and canning the vegetables will be installed and will be operated by Roma women from community qualified during the project. A guidebook for social entrepreneurs describing the methodology of starting up and developing social businesses on vegetable farming will be designed and launched within a conference.
Schweizer Beitrag an die erweiterte EU
Foundation for the Development of Social Economy
|Budget||Laufende Phase Schweizer Beitrag CHF 298’599 Bereits ausgegebenes Schweizer Budget CHF 258’599|
Phase 7 01.02.2016 - 30.11.2018 (Completed)Phase 6 01.01.2014 - 31.12.2017 (Completed) Phase 5 01.05.2013 - 31.03.2019 (Completed) Phase 2 01.03.2012 - 30.11.2019 (Completed) Phase 1 01.03.2012 - 30.11.2019 (Completed)